Attention dessert lovers - joining the Bryn Mawr Farmers market this season is Market Day Canele, recently profiled by Philadelphia Magazine. Market Day Canele bakes irrestible, elegant pastries with a sweet, crunchy exterior and vanilla-custard like interior. Warning: they can quickly become an addiction. Made in Philadelphia, the canele ingredients include fresh whole milk, eggs, sugar, flour, rum, butter, Tahitian vanilla and oranze zest. We are sure you will enjoy this unique treat!
And if you prefer to do your own baking, we baked a fantastic Rhubarb Upside-Down Cake earlier this week, using Livengood's fresh rhubarb. Calling it a hit would be an understatement! Click here for the recipe from Martha Stewart. We used about half as much sugar in the cake batter than the recipe called for, and the results were outstanding.
Hails Family Farm will be back this Saturday with their delicious, organic milk, yogurt, cheese and other dairy products. We hope you'll join us for a sweet weekend at the market!